SELECTION OF WARM BREADS

STARTERS

Fresh Soup of the Day      £5.25

Filo Pastry Basket with Mushrooms in a Creamy Tarragon Sauce     £6.25

Halloumi Cheese Kebabs with a Tomato Salsa      £5.95

Pan Seared Scallops on a Butternut Squash Puree     £8.95

Smoked Salmon Roulade with a Lemon Mayonnaise      £7.50

Ham Hock Terrine with Cranberry Sauce      £5.95

MAIN COURSES

Fillet Steak in a Peppercorn Sauce with Roasted New Potatoes      £23.95

Lamb Shank in a Minted Rosemary Jus served with Mashed Potatoes      £15.95

                  Roasted Gressingham Duck Breast in an Apricot Jus &
 Parmentier Potatoes     £16.95  

 Pork Fillet with a Coarse Grain Mustard sauce & Mashed Potatoes £14.95

Fresh Fish of The Day (Ask for Today’s Choices)      £P.O.A

   Sirloin Steak served with Homemade Chips & Mushrooms      £16.95

Pasta of the Day with a Mixed Salad & Garlic Bread      £12.95

 Breast of Chicken in a Blue Cheese & Bacon Sauce with New Potatoes      £14.95

        Goats Cheese, Artichoke & Leek Pancake with a Red Pepper Coulis     £12.95

 (Main Courses are served with Fresh Vegetables)

DESSERTS

   Black Cherry & Fresh Cream Roulade with Chocolate Sauce (Flour Free)

    Pecan Pie with Vanilla Ice Cream

 Bread & Butter Pudding with Custard

Fresh Fruit Salad served with Cream or Ice Cream

Crème Brulee of the Day

Ice Cream & Sorbet Selection (Ask for Today’s Choices)

We also have a Selection of Dairy Free Ice Creams

Each Dessert £5.50

Assorted Cheese & Biscuit Board with Garnish   £7.50

Glass of Quinta De Ventuzelo 2000 LBV Port £7.50

Glass of Ramos Pinto Collector Port £6.00

Glass of Ramos Pinto Ruby Port £6.00

 DESSERT WINES BY THE GLASS !

  Pedro Ximinez Guitierrez Colosia - Spain (17%)   £7.50
(Great with Chocolate)
Camilla Castilla Montecristo –Spain (11.5%)    £6.50

Filter Coffee £2.00
Tea & Herbal Tea Selection £2.00
Cappuccino, Latte, Espresso.  £2.50
Liqueur Coffee £4.95