À La Carte Menu

Our signature menu created by the Head Chef & his team. By sourcing local & seasonal ingredients to create our dishes, we aim to give our guests a true taste of Woburn.

Freshly Baked Bread on Arrival

confit tomato, oregano & basil with salted butter

STARTERS

Soup of the Day £6.95
fresh bread & butter (V)(GF)

Beetroot & Whipped Goat’s Cheese Terrine £8.25
toasted hazelnuts, black grape balsamic reduction (V) (GF)

Mum’s Indian Chicken Pakora £8.95
mango & mint chutney, baby coriander

Smoked Mackerel & Crab Croquette £8.95
fennel, chilli & spring onion, piccalilli mayonnaise

Galloways’ Haggis Hash £8.95
complemented with a dram of malt whisky

Palate Cleanser

MAIN COURSE

Twice-Cooked Blade of Beef £21.95
lyonnaise potatoes, cauliflower smoked applewood puree, purple sprouting broccoli & red wine jus (GF)

Roasted Rump of Lamb £24.95
celeriac pom puree, fine beans, prosciutto, vine tomato jus, gaufrette chips (GF)

Chicken Supreme £17.95
thyme oregano pom puree, scorched shallot, sauteed baby leeks, spinach gel & cider apricot jus (GF)

Loin of Cod £17.95
citrus & herb crust, champ potatoes, grilled asparagus, crispy shallot rings, basil infused beurre blanc

Celeriac & Snow Pea Cannelloni £16.95
fava bean, spinach & cherry cassoulet, confit tomato dressing (V) (GF)

Spring Green Salad £14.95
spinach, fennel, chilli, spring onion, black grape balsamic dressing, toasted poppy seeds (V)

FROM THE GRILL

All steaks served with hand cut chunky chips, roasted vine-ripened tomatoes & mixed leaf salad

8oz Fillet Mignon £34.00

8oz Sirloin Steak £24.95

SAUCES &  SIDE DISHES

Wild Mushroom & Thyme Sauce / Peppercorn Sauce / Red Wine Jus / £3.00

Sautéed Button Mushrooms / Sweet Potato Fries / Selection of Vegetables / Mixed Salad / £3.50

For special dietary requirements or allergy information, please speak with our staff before ordering.

All dishes with (GF) are available as gluten-free options.

DESSERTS

Galloways of Woburn has an in-house pastry chef.

Crème Brûlée of the Day
shortbread biscuit (GF)

Pineapple & Mango Tarte Tatin
salted caramel sauce & vanilla bean ice cream

Raspberry Cream-Filled Baby Profiteroles
fresh berry compote, white chocolate sauce

Caramel Chocolate Delice
pecan brittle, blood orange mousse, chocolate soil

Dandelion & Burdock Fool
Chantilly cream, poached rhubarb, toasted hazelnuts, ginger crumb

All Desserts are £8.95 each

Selection of Five World-renowned Cheeses £10.95
ask your server for details

Selection of Ice Creams

2 scoops £3.50    3 scoops £4.50
vanilla brownie, white chocolate, vanilla bean, strawberry, chocolate fudge brownie

Sorbets
raspberry, mango & passion fruit, apple

We have a great selection of Ports, Dessert Wines, Teas and Coffees. Please ask your server for more details.

For special dietary requirements or allergy information, please speak with our staff before ordering.

All dishes with (GF) are available as gluten-free options.